Crème de Salidou, a true emblem of La Maison d'Armorine, embodies the perfect marriage between Breton tradition and sweet pleasure.
Carefully crafted from salted butter caramel, it offers irresistible creaminess and inimitable flavor.
Deliciously original variations
For lovers of new sensations, La Maison d'Armorine offers its famous cream in several gourmet variants:
Chocolate, for an intense, comforting duo.
Black wheat, a unique and authentic Breton touch.
A versatile cream to enhance your desserts
Crème de Salidou is the ideal companion to enhance all your desserts:
Top pancakes, waffles or fruit tarts.
Accompany a scoop of ice cream for a melt-in-your-mouth experience.
Or simply... savored with a spoon for the most impatient!
A delicacy to take away
Available in a range of formats, Crème de Salidou can be adapted to your every whim, whether you're looking for a solo treat or one to share.
Treat yourself to this unmissable Breton specialty, a reflection of La Maison d'Armorine's artisanal expertise, and discover how it transforms every moment into a gourmet interlude.
100g or 220g jar, depending on flavor
Ingredients
Sugar, crème fraiche (milk) (98% pasteurized milk cream, 2% lactic ferments), butter (milk) (18%) (97% pasteurized milk cream, 3% lactic ferments), glucose syrup, Guérande salt (0.5%), Guéran flower of salt.
